Old Fashioned Meatloaf With Oatmeal

Pulse to chop vegetables into smaller pieces. Mix thoroughly with your hands.

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Add the hamburger meat and mix well with your hands or a very sturdy wooden spoon.

Old fashioned meatloaf with oatmeal. Preheat the oven to 350 degrees F. If the mixture seems too loose add 1 to 2 tablespoons more of oatmeal to help absorb the liquid. Heat oven to 350 f.

Bake the meatloaf in the preheated oven for 1 1 2 hours. Let sit for 5 minutes to soak up the liquid. Bake for 1 hour.

Mix ground beef salt pepper onion bell pepper egg tomatoes and oats together well and place in a baking dish. How to Make Meatloaf with Oatmeal. Shape meat mixture and place into a loaf pan.

In a large mixing bowl combine the beaten eggs milk oatmeal spices onion garlic and chicken broth until well combined. Place the meatloaf mixture in the prepared pan. This old fashioned meatloaf recipe with oatmeal is a simple easy dinner that comes together with just 10 minutes.

Preheat oven to 375 F. Add egg milk tomato sauce salt pepper and chopped vegetables to the blender. Its a family-favorite that only requires a handful of pantry.

Place ground beef sausage or ground pork and oats in a large mixing bowl. In a large bowl combine the onion garlic milk oats egg salt pepper and cayenne pepper. This Old Fashioned Meatloaf With Oats is what you need.

Shape into a loaf. This old-fashioned Meatloaf Recipe with Oatmeal is a simple easy dinner that comes together with just 10 minutes of prep. Add liquidvegetable mixture to mixing bowl with ground beef and oats.

Bake meatloaf uncovered for about 1 hour or until the loaf reaches an internal temperature of 160 degrees. Mix ketchup brown sugar and mustard and spread on loaf. A classic American Midwest recipe this meatloaf is delicious and comforting any time of the year but more suitable for the cold season.

Prep Time 10 minutes Cook Time 1 hour. Add beef egg onion celery flakes 1 teaspoon mustard salt and dash of pepper.

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